5.0 from 3 votes
Shrimp Tacos Recipe
These delicious Shrimp Tacos are ready in 15 minutes, loaded with shrimp and fresh ingredients for the best shrimp taco recipe!
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 6
Calories: 321 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 6 medium tortillas soft or hard shell
- 2 pounds grilled shrimp peeled and deveined
- 1 medium avocado cut into slices
- 2 cups cabbage shredded
- 1 teaspoon Sriracha
- 1 cup sour cream
- Pico de Gallo
- salt and pepper to taste
- cilantro
- Lime wedges optional
Instructions
- Assemble all ingredients as a make-your-own shrimp taco buffet while the grill heats to medium heat for grilling the shrimp.
- Sriracha Cream Sauce - Mix together sriracha sauce and sour cream to make sriracha cream sauce.
- Grill Shrimp - Brush the grill with olive oil and cook the shrimp until it is pink and cooked well throughout, about 5 minutes. Remove from the grill and transfer to a platter.
- Make shrimp tacos by layering assembled ingredients desired into your shrimp taco.
- Serve with additional cilantro and an optional lime wedge to squeeze onto shrimp tacos as they are served.
Cup of Yum
Notes
- If you prefer shrimp tacos with cold shrimp, this makes a fabulous prep-ahead dish! Just grill your shrimp earlier and keep chilled in the refrigerator until ready to serve, then assemble and enjoy!
- Frozen shrimp - Allow your frozen shrimp to thaw completely, rinse well, and then proceed with the recipe as instructed.
Nutrition Information
Serving
1g
Calories
321kcal
(16%)
Carbohydrates
17g
(6%)
Protein
34g
(68%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Cholesterol
400mg
(133%)
Sodium
1433mg
(60%)
Potassium
260mg
(7%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
260IU
(5%)
Vitamin C
15.6mg
(17%)
Calcium
303mg
(30%)
Iron
4.4mg
(24%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 321
% Daily Value*
| Serving | 1g | |
| Calories | 321kcal | 16% |
| Carbohydrates | 17g | 6% |
| Protein | 34g | 68% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 400mg | 133% |
| Sodium | 1433mg | 60% |
| Potassium | 260mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 260IU | 5% |
| Vitamin C | 15.6mg | 17% |
| Calcium | 303mg | 30% |
| Iron | 4.4mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.