0 from 0 votes
Side Dishes for Fried Rice
From protein based dishes to egg rolls and stir fried vegetables, there are many different options for side dishes for fried rice.
Prep Time
25 mins
Cook Time
15 mins
Total Time
40 mins
Servings:
10
skewers
Calories:
285 kcal
Course:
Side Dish
Cuisine:
Japanese
Ingredients
- salmon yakitori skewers style
- zucchini roasted
- chicken Balti style
- broccoli Japanese style Gomaae
- pork spring rolls
- spring roll wrapper spring rolls
- scallion oil infused with scallion and ginger
- ginger
- oil
- chicken prepared as sesame chicken
- vegetable egg rolls
- egg roll wrapper egg rolls
- sweet potato Moroccan spiced roasted
- baby potato prepared in air fryer
- halloumi cheese
- salt
- black pepper
- carrot honey roasted
- parsnip honey roasted
- sweet potato Hasselback style, prepared in air fryer
- massaman curry paste
- Chinese broccoli with garlic sauce
- wonton wrapper Sichuan spicy with chili sauce
- pork (or other filling Sichuan spicy with chili sauce
- brussel sprouts crispy style with Dijon aioli
- Dijon mustard
- aioli
- chicken butter chicken style dish
- butter
- cream
- tomato sauce
- chicken teriyaki skewers style
- egg roll wrapper sesame ginger flavor with sweet chili sauce
- vegetable sesame ginger flavor with sweet chili sauce
- egg egg drop soup
- chicken broth egg drop soup
Instructions
- Choose your favorite recipe from the list above.
- Gather all the ingredients.
- Follow the recipe directions and cook up something delicious to serve with fried rice.
Cup of Yum
Notes
Nutrition Information
Serving
2 skewers
Calories
285kcal
(14%)
Carbohydrates
15.1g
(5%)
Protein
28.7g
(57%)
Fat
11.2g
(17%)
Saturated Fat
1.8g
(9%)
Polyunsaturated Fat
7.4g
(44%)
Cholesterol
61.2mg
(20%)
Sodium
908.4mg
(38%)
Fiber
0.1g
(0%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 10 skewers
Amount Per Serving
Calories 285
% Daily Value*
| Serving | 2 skewers | |
| Calories | 285kcal | 14% |
| Carbohydrates | 15.1g | 5% |
| Protein | 28.7g | 57% |
| Fat | 11.2g | 17% |
| Saturated Fat | 1.8g | 9% |
| Polyunsaturated Fat | 7.4g | 44% |
| Cholesterol | 61.2mg | 20% |
| Sodium | 908.4mg | 38% |
| Fiber | 0.1g | 0% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.