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Silver Dollar Banana Pancakes 

Bite-sized treats are the perfect way to get your day started! These silver dollar pancakes are so easy to make, and you can customize them to be as healthy or indulgent as you want! 

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 484 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 ½ cups 195 grams all-purpose flour
  • 3 tablespoons brown sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ⅛ teaspoon ground cinnamon or pumpkin spice
  • 2 eggs
  • ¼ cup melted butter
  • 1 cup milk
  • ½ teaspoon vanilla extract
  • 2 medium ripe bananas mashed (about ¾ cup)
  • Additional butter or oil for cooking

Instructions

    Cup of Yum
  1. In a small bowl, mix the flour, brown sugar, baking powder, salt, and cinnamon.
  2. In a separate, medium bowl, whisk the eggs, melted butter, milk, vanilla extract, and bananas.
  3. Fold in the dry ingredients, until there is no dry flour visible. The batter will be lumpy.
  4. Heat your electric griddle to 375°F (190°C) or turn your stovetop to medium heat. Melt butter on griddle or skillet.
  5. Using a small scoop, drop batter onto skillet in 1 tablespoon portions.
  6. Once the pancake begins to bubble, flip over to finish cooking. Serve hot.

Nutrition Information

Serving 1g Calories 484kcal (24%) Carbohydrates 62g (21%) Protein 11g (22%) Fat 22g (34%) Saturated Fat 11g (55%) Polyunsaturated Fat 9g Trans Fat 1g Cholesterol 136mg (45%) Sodium 813mg (34%) Fiber 3g (12%) Sugar 19g (38%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 484

% Daily Value*

Serving 1g
Calories 484kcal 24%
Carbohydrates 62g 21%
Protein 11g 22%
Fat 22g 34%
Saturated Fat 11g 55%
Polyunsaturated Fat 9g 53%
Trans Fat 1g 50%
Cholesterol 136mg 45%
Sodium 813mg 34%
Fiber 3g 12%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.