
0 from 6 votes
Silver Dollar City’s Fool’s Gold Candy
You can make special candy anytime.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 36
Calories: 112 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup sugar
- 1 cup dark corn syrup
- 4 teaspoons baking soda
- 1 pound chocolate for dipping
Instructions
- Over medium heat. In a very large and heavy saucepan combine sugar and syrup. Bring to a boil just until sugar dissolves. Stirring constantly. Cook without stirring until it reaches hard crack stage or 305 degrees on candy thermometer, remove from heat, stir in soda.
- Working quickly, spread mixture in a 9x18" pan. Allow to cool. Break into pieces. Dip in Chocolate that has been melted if desired. Let the Chocolate harden. Enjoy. This is good with or without the chocolate. DO NOT try to make this on a cloudy day. It will not work.
Cup of Yum
Nutrition Information
Calories
112kcal
(6%)
Carbohydrates
20g
(7%)
Protein
0g
(0%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
0mg
(0%)
Sodium
138mg
(6%)
Potassium
40mg
(1%)
Fiber
0g
(0%)
Sugar
19g
(38%)
Calcium
5mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 112
% Daily Value*
Calories | 112kcal | 6% |
Carbohydrates | 20g | 7% |
Protein | 0g | 0% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Cholesterol | 0mg | 0% |
Sodium | 138mg | 6% |
Potassium | 40mg | 1% |
Fiber | 0g | 0% |
Sugar | 19g | 38% |
Calcium | 5mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.