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Simple Crumb Coffee Cake
5 from 8 votes

Simple Crumb Coffee Cake

This Simple Crumb Coffee Cake is moist and delicious. Serve it with a cup of coffee or tea for Breakfast or Snack or add whipped cream to fancy it up!

Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Servings: 10 servings
Calories: 320 kcal
Course: Dessert, Breakfast, Brunch
Cuisine: American

Ingredients

  • 1 cup all-purpose flour 130 grams
  • 1 cup cake flour (125 grams)
  • ¾ cup granulated sugar (150 grams)
  • ¾ cup brown sugar 165 grams, packed
  • ½ cup butter 112 grams, softened
  • 1 cup Greek yogurt 250 grams, whole fat, room temperature
  • 2 large egg room temperature
  • 1 pinch salt
  • ½ teaspoon baking soda
  • 1 teaspoon vanilla
*If using unsalted butter add ¼ teaspoon of salt.

Instructions

    Cup of Yum
  1. Pre-heat the oven to 350F (180C). Grease and flour an 8 inch (20cm) cake pan or bundt pan.
  2. In a large bowl whisk together the flours and sugars add the softened butter and combine until coarse crumbs appear, remove 1/2 cup and set aside. 
  3. Into the large bowl (with the crumbs) add the yogurt, eggs, salt, baking soda and vanilla, beat the ingredients together on low speed for 1 minute then raise the speed to medium and beat again for 2 minutes. The batter will be thick. 
  4. Spoon the batter into the prepared cake pan, smooth the top then sprinkle the crumbs (that were set aside) on the top. Bake for 40-45 minutes, test for doneness with a toothpick. Let cool completely before serving.

Notes

  • For room temperature ingredients, remove from the fridge 45-60 minutes before using.
  • To make cake flour, measure 1 cup of all purpose flour and remove 2 tablespoons replace with 2 tablespoons of cornstarch, sift together before using. 

Nutrition Information

Calories 320kcal (16%) Carbohydrates 51g (17%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 63mg (21%) Sodium 166mg (7%) Potassium 90mg (2%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 338IU (7%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 10 servings

Amount Per Serving

Calories 320

% Daily Value*

Calories 320kcal 16%
Carbohydrates 51g 17%
Protein 6g 12%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 63mg 21%
Sodium 166mg 7%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 338IU 7%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.