5.0 from 6 votes
Simple Honey Garlic Shrimp
Craving something savory and satisfying? Honey Garlic Shrimp is the perfect solution! With juicy shrimp, tender snap peas, and a mouthwatering sauce, it's sure to satisfy your taste buds and wow your friends and family every time.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6 servings
Calories: 255 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1-1 1/2 pounds raw shrimp peeled and deveined
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 tablespoons olive oil divided
- 2 tablespoons minced garlic
- 1 tablespoon rice vinegar
- 1 teaspoon grated ginger
- 1 teaspoon crushed red pepper flakes adjust for spice level
- 4 cups sugar snap peas or snow peas
Instructions
- In a small bowl, whisk together honey, soy sauce, 1 tablespoon of olive oil, minced garlic, rice wine vinegar, minced ginger, and red pepper flakes to make the sauce.
- Marinate the shrimp in the sauce for 15-20 minutes.
- Heat the remaining tablespoon of olive oil over medium heat in a pan. Once heated, add in the marinated shrimp and set aside the remaining marinade. Cook the shrimp for 2-3 minutes.
- Once the shrimp start to turn pink, add in the snap peas or snow peas and the remaining marinade. Stir carefully and cook the peas alongside the shrimp until the shrimp are fully cooked and the peas are slightly tender, about 5-7 more minutes.
- Serve on a bed of cooked rice.
Cup of Yum
Nutrition Information
Calories
255kcal
(13%)
Carbohydrates
20g
(7%)
Protein
28g
(56%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
238mg
(79%)
Sodium
1412mg
(59%)
Potassium
378mg
(11%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
1100IU
(22%)
Vitamin C
40mg
(44%)
Calcium
138mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 255
% Daily Value*
| Calories | 255kcal | 13% |
| Carbohydrates | 20g | 7% |
| Protein | 28g | 56% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 238mg | 79% |
| Sodium | 1412mg | 59% |
| Potassium | 378mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 1100IU | 22% |
| Vitamin C | 40mg | 44% |
| Calcium | 138mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.