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0 from 27 votes

Skillet Apple Pie

This skillet apple pie is a quick and easy dessert recipe, and it's toffee-like sauce will melt your heart.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 8 servings
Calories: 560 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ½ cup unsalted butter
  • 1 cup light brown sugar
  • 2 refrigerated rolled pie crusts
  • 42 ounce canned apple pie filling
  • 2 tablespoons cinnamon sugar divided

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F.
  2. Melt the butter in a 10-inch cast iron skillet over medium heat. Remove 1 tablespoon of the melted butter and set aside. To the melted butter, add the brown sugar and melt them together until the sugar is dissolved, about 2 minutes. Remove from the heat.
  3. Place one of the pie crusts over the melted butter and brown sugar mixture in the skillet. Pour the apple pie filling over the crust and sprinkle with 1 tablespoon of the cinnamon sugar. Cover the filling with the second pie crust. Brush the top with the reserved melted butter, then evenly sprinkle with the remaining 1 tablespoon cinnamon sugar on top. Cut vents in the middle of the pie.
  4. Bake until browned and bubbling, about 30 minutes. Serve hot with your favorite ice cream (Terry recommends butter pecan!) or cinnamon whipped cream.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Calories 560kcal (28%) Carbohydrates 89g (30%) Protein 2g (4%) Fat 22g (34%) Saturated Fat 10g (50%) Cholesterol 30mg (10%) Sodium 253mg (11%) Potassium 144mg (4%) Fiber 2g (8%) Sugar 50g (100%) Vitamin A 390IU (8%) Vitamin C 2.6mg (3%) Calcium 40mg (4%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 560

% Daily Value*

Calories 560kcal 28%
Carbohydrates 89g 30%
Protein 2g 4%
Fat 22g 34%
Saturated Fat 10g 50%
Cholesterol 30mg 10%
Sodium 253mg 11%
Potassium 144mg 3%
Fiber 2g 8%
Sugar 50g 100%
Vitamin A 390IU 8%
Vitamin C 2.6mg 3%
Calcium 40mg 4%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.