
0 from 33 votes
Skillet Honey Lime Chicken
Delicious spiced rubbed chicken cooked to tender and juicy perfection. It gets glazed with the most amazing honey lime sauce and is sure to be a huge hit!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 6 Servings
Calories: 270 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 1 ½ pounds boneless skinless chicken thighs, or chicken breasts
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- ½ teaspoon salt
- ⅕ teaspoon ground black pepper
- 2 tablespoons olive oil
- ½ cup honey
- 2 tablespoons fresh lime juice, about 1 lime
- 2 teaspoons Lime zest, about 1 lime
- 2 tablespoons soy sauce
- 1 teaspoon minced garlic
Instructions
- Add 1 ½ pounds boneless skinless chicken thighs, to a large bowl and toss with 1 teaspoon ground cumin, 1 teaspoon chili powder, ½ teaspoon salt, and ⅕ teaspoon ground black pepper.
- Heat a medium-sized skillet over medium heat and add 2 tablespoons olive oil. Add the chicken to the pan and cook for 3-4 minutes on each side until the chicken is browned and reaches an internal temperature of 165 degrees Fahrenheit. Remove the chicken and set aside on a plate.
- Add ½ cup honey, 2 tablespoons fresh lime juice, 2 teaspoons lime zest, 2 tablespoons soy sauce, and 1 teaspoon minced garlic to the skillet. Bring to a boil over medium-high heat, then reduce heat to medium-low and whisk until it thickens, about 2 minutes.
- Add the chicken back to the skillet and coat in the sauce. Simmer for 3-4 minutes before serving.
Cup of Yum
Nutrition Information
Calories
270kcal
(14%)
Carbohydrates
25g
(8%)
Protein
23g
(46%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.02g
Cholesterol
108mg
(36%)
Sodium
637mg
(27%)
Potassium
327mg
(9%)
Fiber
0.3g
(1%)
Sugar
23g
(46%)
Vitamin A
134IU
(3%)
Vitamin C
2mg
(2%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 270
% Daily Value*
Calories | 270kcal | 14% |
Carbohydrates | 25g | 8% |
Protein | 23g | 46% |
Fat | 9g | 14% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.02g | 1% |
Cholesterol | 108mg | 36% |
Sodium | 637mg | 27% |
Potassium | 327mg | 7% |
Fiber | 0.3g | 1% |
Sugar | 23g | 46% |
Vitamin A | 134IU | 3% |
Vitamin C | 2mg | 2% |
Calcium | 20mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.