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Skinless Longganisa
5 from 28 votes

Skinless Longganisa

Skinless Longganisa is a Filipino style sweet pork sausage made by blending ground lean pork with brown sugar, garlic, vinegar, black pepper, annatto powder, salt, and a bit of flour. The mixture is shaped into small logs wrapped in parchment or wax paper, then refrigerated before frying until browned and cooked through. The sweet and garlicky sausages cook without casing and are usually pan-fried in oil.

Prep Time
30 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 18
Calories: 92 kcal
Course: Main Course
Cuisine: Asian, Filipino

Ingredients

  • 1 pound ground pork lean
  • ½ cup brown sugar
  • 2 tablespoons vinegar
  • 5 big cloves garlic - chopped finely
  • 1 teaspoon black pepper ground
  • 4 teaspoons annatto powder aka achuete powder
  • 1 tablespoon salt
  • 1 tablespoon flour

Instructions

    Cup of Yum
  1. In a large bowl, combine all ingredients and mix until well blended. I usually use my hands.
  2. Cover the bowl and let it rest for at least 30 minutes before wrapping.
  3. Cut pieces of wax or parchment paper in 12x12cm sizes.
  4. Spoon a spoonful of the meat into a wrapper and spread along one side forming a log, approximately 8-10cm long and 2cm thick. Roll and wrap then fold both ends to close and seal.
  5. Place the Longganisas in a plastic bag or box and store in the fridge at least overnight before cooking. It can be in the fridge for several days or store in the freezer if planning to store longer.
  6. To cook, remove wax paper and fry in 3-4 Tablespoon oil over medium heat, turning a few times until all sides are browned and cooked through.

Nutrition Information

Calories 92kcal (5%) Carbohydrates 6g (2%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 18mg (6%) Sodium 403mg (17%) Potassium 80mg (2%) Fiber 0g (0%) Sugar 5g (10%) Vitamin C 0.2mg (0%) Calcium 9mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 18 Serving

Amount Per Serving

Calories 92

% Daily Value*

Calories 92kcal 5%
Carbohydrates 6g 2%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 18mg 6%
Sodium 403mg 17%
Potassium 80mg 2%
Fiber 0g 0%
Sugar 5g 10%
Vitamin C 0.2mg 0%
Calcium 9mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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