Servings
Font
Back
3.0 from 6 votes

Skinny No-Bake Chocolate Peanut Butter Cookies

These addicting and filling gluten free chocolate peanut butter cookies, made with milk and oats, are perfect for the holidays and no baking is required!

Prep Time
25 mins
Cook Time
25 mins
Total Time
30 mins
Servings: 20 servings
Calories: 1059 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 2/3 cup sugar
  • 1/2 cup unsweetened cocoa
  • 2 tbsp Smart Balance Light butter
  • 1/2 cup fat free milk
  • 2 1/2 cups quick oats (for gluten free, use gluten free oats)
  • 3/4 cup Better'n Peanut Butter
  • 1 tsp vanilla
  • powdered sugar (cocoa powder (optional))

Instructions

    Cup of Yum
  1. Combine the first 4 ingredients (sugar through milk) and boil in a small sauce pan for 2 minutes.
  2. Remove from heat and mix in oatmeal, Better n' Peanut Butter and vanilla.
  3. Drop by tablespoons onto a wax paper or roll into balls with slightly moist hands and refrigerate overnight.
  4. The next day you can roll them in powdered sugar or cocoa powder if desired.
  5. Keep refrigerated if storing for several days.

Notes

  • Makes 40 cookies.

Nutrition Information

Serving 2cookies, 1 tbsp each Calories 105.9kcal (5%) Carbohydrates 18.8g (6%) Protein 3.1g (6%) Fat 2.3g (4%) Saturated Fat 0.3g (2%) Cholesterol 0.1mg (0%) Sodium 12.2mg (1%) Fiber 2.3g (9%) Sugar 7.9g (16%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 1059

% Daily Value*

Serving 2cookies, 1 tbsp each
Calories 105.9kcal 5%
Carbohydrates 18.8g 6%
Protein 3.1g 6%
Fat 2.3g 4%
Saturated Fat 0.3g 2%
Cholesterol 0.1mg 0%
Sodium 12.2mg 1%
Fiber 2.3g 9%
Sugar 7.9g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register