3.4 from 156 votes
Slab Tiramisu
Slab tiramisu is a sweet coffee-infused cloud! Lady fingers & mascarpone cream on a sheet pan in a fun twist on a no bake Italian dessert.
Prep Time
20 mins
Total Time
20 mins
Servings: 12
Calories: 232 kcal
Course:
Dessert
Cuisine:
Italian-American Fussion
Ingredients
mascarpone cream
- 1 cup cold heavy cream
- 1/3 cup confectioner's sugar
- 2 tsp vanilla extract
- 8 ounces marscapone cheese, room temperature
tiramisu
- 1 1/2 cups strong coffee or espresso, cooled.
- 60 Italian ladyfinger biscuits* mine are 3" long
- cocoa powder for dusting
- chocolate shavings for garnish
Instructions
- Whip the heavy cream with the confectioner's sugar and vanilla until firm peaks form. Be careful not to whip too long.
- In a separate bowl whip the softened mascarpone cheese until fluffy. Add the whipped cream to the bowl and fold together until combined. Set aside.
- Make sure your espresso or coffee is at room temperature or chilled.
- Fit your lady fingers into your sheet pan, covering the entire surface snugly. Drizzle coffee generously over all the lady fingers. You want them to absorb the coffee, so stop if you see liquid coffee at the bottom of the pan. Note: if you are using crisp cookie style lady fingers, follow the directions in the notes below.
- Pile the whipped cream mixture onto the ladyfingers and smooth out evenly across the surface. Cover and refrigerate until ready to serve.
- Just before serving, top with sifted cocoa powder and chocolate curls.
Cup of Yum
Notes
- *My lady fingers are the soft baked type, about 3 inches long. You can use crisp cookie-style lady fingers as well, but instead of drizzling them with coffee you will briefly dunk them into the coffee, first one side, then the other for about 1-2 seconds each side until they are saturated but still hold together.
Nutrition Information
Calories
232kcal
(12%)
Carbohydrates
15g
(5%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
80mg
(27%)
Sodium
43mg
(2%)
Potassium
54mg
(2%)
Fiber
0.2g
(1%)
Sugar
4g
(8%)
Vitamin A
655IU
(13%)
Vitamin C
0.1mg
(0%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 232
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 15g | 5% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 80mg | 27% |
| Sodium | 43mg | 2% |
| Potassium | 54mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 4g | 8% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.