
4.0 from 9 votes
Sloppy Joe Pot Pie
Sloppy Joe Pot Pie is a kid favorite and it's a whole lot less messy than serving sloppy joes in a bun.
Prep Time
15 mins
Cook Time
15 mins
Total Time
33 mins
Servings: 8
Calories: 531 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 pounds ground beef
- 2 bell peppers diced
- 1 sweet onion diced
- 2 15- ounce cans sloppy joe sauce
- 1 15- ounce can sweet corn
- 1 cup grated cheddar
- 1 package large refrigerated biscuits 8 biscuits
- 2 green onions chopped
Instructions
- Preheat oven to 375 degrees.
- Add the beef to a large skillet over medium heat and cook until browned, breaking the meat up as it cooks.
- When meat is just barely still pink, add the peppers and onion and continue cooking until meat is cooked through.
- Drain the grease and return to the skillet.
- Stir in the sloppy joe sauce and corn.
- Pour mixture into a greased 9x13 baking dish and top with the cheddar cheese and biscuits.
- Bake for 18 minutes or until biscuits are cooked through and golden on top.
- Sprinkle with green onions before serving.
Cup of Yum
Nutrition Information
Calories
531kcal
(27%)
Carbohydrates
31g
(10%)
Protein
27g
(54%)
Fat
33g
(51%)
Saturated Fat
13g
(65%)
Cholesterol
95mg
(32%)
Sodium
722mg
(30%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 531
% Daily Value*
Calories | 531kcal | 27% |
Carbohydrates | 31g | 10% |
Protein | 27g | 54% |
Fat | 33g | 51% |
Saturated Fat | 13g | 65% |
Cholesterol | 95mg | 32% |
Sodium | 722mg | 30% |
Fiber | 3g | 12% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.