Servings
Font
Back
0 from 0 votes

Slow Cooked Beef Nilaga Soup Recipe

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
10 mins
Cook Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 5
Course: Soup , Others

Ingredients

  • 3 lbs. beef chuck cubed
  • 6 cups water
  • 4 pieces saba bananas sliced
  • 2 medium potatoes cubed
  • 1 1/2 teaspoons whole peppercorn
  • 1 medium yellow onion minced
  • 2 tablespoons fish sauce
  • 2 cups Napa cabbage chopped
  • 1 bunch baby bok choy
  • 1 cup sliced long green beans

Instructions

    Cup of Yum
  1. Combine water, beef, bananas, potato, onion, fish sauce, and whole peppercorn in a slow cooker. Set the slow cooker or crock pot to high and slow cook for 8 to 10 hours.
  2. Gently stir the mixture. Add cabbage, green beans, and bok choy. Continue to cook for 12 to 15 minutes. Add more fish sauce if necessary.
  3. Transfer to a serving bowl. Serve hot.
  4. Share and enjoy!

Nutrition Information

Serving 5g

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories

% Daily Value*

Serving 5g

* Percent Daily Values are based on a 2,000 calorie diet.