5.0 from 30 votes
Slow Cooker Beef Brisket
Slow cooker beef brisket is insanely delicious! Perfectly tender and juicy, this cut of beef is infused with the most amazing flavors! Use it for your next family dinner and everyone will go crazy over it!
Prep Time
10 mins
Cook Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 4 people
Calories: 680 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 3-4 pounds beef brisket flat
- 1 Tablespoon brown sugar
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 small onion quartered
- 1 cup homemade bbq sauce (or store-bought)
Instructions
- In a small bowl combine the brown sugar, paprika, garlic powder, onion powder, salt, and pepper. Rub generously on each side of the brisket and place it in the bottom of the slow cooker.
- Place the onion in the slow cooker and then add the BBQ sauce on top. Cook on low for 8-10 hours or high for 5-6.
Cup of Yum
Nutrition Information
Calories
680kcal
(34%)
Carbohydrates
36g
(12%)
Protein
72g
(144%)
Fat
26g
(40%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
12g
Cholesterol
211mg
(70%)
Sodium
1588mg
(66%)
Potassium
1373mg
(39%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
655IU
(13%)
Vitamin C
3mg
(3%)
Calcium
56mg
(6%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 680
% Daily Value*
| Calories | 680kcal | 34% |
| Carbohydrates | 36g | 12% |
| Protein | 72g | 144% |
| Fat | 26g | 40% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 12g | 60% |
| Cholesterol | 211mg | 70% |
| Sodium | 1588mg | 66% |
| Potassium | 1373mg | 29% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 3mg | 3% |
| Calcium | 56mg | 6% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.