5.0 from 27 votes
Slow Cooker Beef Stew
Slow cooker beef stew is full of vegetables and the perfect comfort meal. With the slow cooker, it’s a true ‘set it and forget it’ recipe everyone will love.
Prep Time
10 mins
Cook Time
7 hrs 10 mins
Total Time
7 hrs 40 mins
Servings: 8 servings
Course:
Main Course , Soup
Cuisine:
American
Ingredients
- 1 ½ ;bs boneless beef chuck roast, cut into 1 inch cubes
- 3 medium russet potatoes, peeled and cubed into small bite size pieces
- 3 cups beef broth
- 1 ½ cups chopped carrots
- 10 ounces tomato sauce
- 1 celery rib, chopped
- 1 medium yellow onion, diced
- 2 TBS Worcestershire sauce
- 1 clove garlic, minced
- 1 teaspoon granulated sugar
- ¾ teaspoon salt
- ¼ teaspoon pepper
- ¼ cup cornstarch
- ½ cup cold water
- 2 cup frozen peas