Servings
Font
Back
4.6 from 207 votes

Slow Cooker Buffalo Chicken Dip

Searching for the BEST dip recipe? EASY Slow Cooker Buffalo Chicken Dip comes together easily with just a few ingredients! Easy to make in the crock pot!

Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
Servings: 12
Calories: 173 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 boneless skinless chicken breasts
  • 1 small yellow onion , sliced into 1 inch rounds
  • 1/4 cup chicken broth , or chicken bone broth
  • 8 ounces cream cheese , sliced into 4 cubes
  • 3/4 cup ranch dressing , or creamy blue cheese
  • 1/4 cup hot sauce
  • 1/4 cup sharp cheddar cheese , shredded
  • 1/2 mozzarella cheese ,shredded
Optional Ingredients
  • raw veggies , pretzels, or crackers for dipping
  • chives for garnish

Instructions

    Cup of Yum
  1. Line the bottom of a slow cooker with the sliced onion and broth, place the chicken over the onion and cook on high for 2.5 hours.
  2. Transfer the chicken to a plate and shred with two forks. Remove the onion and drain the broth from the slow cooker. Turn it on low and set the timer for 30 minutes. Add the shredded chicken, cream cheese, ranch dressing, hot sauce, cheddar cheese, and mozzarella cheese. Give it a quick stir and allow the mixture to cook.
  3. Mix everything together until fully combined – I like to do a quick taste test here, too. Add more hot sauce if you like it spicy or more ranch if you need to cool it down. Let it all cook for 30 minutes, until the cheese has melted.
  4. If you've tried this recipe, come back and let us know how it was!

Nutrition Information

Calories 173kcal (9%) Carbohydrates 3g (1%) Protein 6g (12%) Fat 15g (23%) Saturated Fat 5g (25%) Cholesterol 40mg (13%) Sodium 412mg (17%) Potassium 130mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 297IU (6%) Vitamin C 5mg (6%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 173

% Daily Value*

Calories 173kcal 9%
Carbohydrates 3g 1%
Protein 6g 12%
Fat 15g 23%
Saturated Fat 5g 25%
Cholesterol 40mg 13%
Sodium 412mg 17%
Potassium 130mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 297IU 6%
Vitamin C 5mg 6%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.