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4.3 from 36 votes

Slow Cooker Chicken Tikka Masala

Slow cooker chicken tikka masala is an easy sweet and spicy sauce that is thick, rich, and creamy. It is so flavorful with spices like garam masala, paprika, and even cinnamon! It's not too spicy and perfect served over rice and with a side of naan.

Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 4 people
Calories: 484 kcal
Course: Main Course , Dinner
Cuisine: Indian

Ingredients

  • 4 boneless skinless chicken breasts cut into 1 inch pieces
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 2 Tablespoons fresh ginger grated
  • 1 29 oz can tomato puree
  • 1½ cups plain greek yogurt
  • 2 Tablespoons olive oil
  • 2 Tablespoons garam masala
  • 1 Tablespoon cumin
  • ½ Tablespoon paprika
  • 2 teaspoon salt
  • ¾ teaspoon cinnamon
  • ¾ tsp black pepper
  • 1 tsp cayenne pepper
  • 2 bay leaves
  • 1 cup heavy cream
  • ½ Tablespoon cornstarch
  • cilantro chopped for garnish

Instructions

    Cup of Yum
  1. In your slow cooker combine onion, garlic, ginger, tomato puree, greek yogurt, olive oil, garam masala, cumin, paprika, salt, cinnamon, black pepper, and cayenne pepper.
  2. Add in the chicken pieces and toss to coat in the sauce. Add in the bay leaves. Cook on low for 6 hours or high for 4 hours.
  3. During the last 20 minutes of cooking, whisk together cornstarch and heavy cream. Add in to the sauce and continue to cook for another 20 minutes.
  4. Serve over rice.

Notes

  • Updated Jan, 2023
  • Updated Post on February 5, 2020
  • Original Post on October 6, 2014

Nutrition Information

Calories 484kcal (24%) Carbohydrates 12g (4%) Protein 34g (68%) Fat 33g (51%) Saturated Fat 16g (80%) Cholesterol 158mg (53%) Sodium 1349mg (56%) Potassium 689mg (20%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1567IU (31%) Vitamin C 5mg (6%) Calcium 155mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 484

% Daily Value*

Calories 484kcal 24%
Carbohydrates 12g 4%
Protein 34g 68%
Fat 33g 51%
Saturated Fat 16g 80%
Cholesterol 158mg 53%
Sodium 1349mg 56%
Potassium 689mg 15%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1567IU 31%
Vitamin C 5mg 6%
Calcium 155mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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