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Slow Cooker Chocolate Chip Cookie
These Slow Cooker Chocolate Chip Cookie are slowly cooked to a soft, melted, and ooey gooey perfection. Made with a few simple ingredients for a quick and easy dessert.
Prep Time
5 mins
Cook Time
2 hrs 5 mins
Total Time
1 hr 35 mins
Servings: 10 cookies
Calories: 279 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 whole stick butter 8 Tbsp, softened
- 1/2 cup sugar
- 1/3 cup brown sugar
- 1 egg
- 2 tsp vanilla
- 1 1/2 cups flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 1/2 cups chocolate chips
Instructions
- Grease the pot of your slow cooker with cooking spray. Place 2 sheets of parchment paper down inside the pot. Trim any paper that’s sticking out of the pot
- In a medium-large bowl beat, sugar, brown sugar, and butter (softened) until light and fluffy. Add in the egg and vanilla extract and continue mixing. Add in flour, baking soda, and salt and mix again until fully combined. Add in the chocolate chips and using a silicone spoon fold the chocolate chips into the mixture.
- Pour cooking dough into the slow cooker, and flatten the top with the spoon. Sprinkle a few more chips on top. Cover and cook on high for 2 and a half hours. Or on low for 5. Slice and serve!
Cup of Yum
Nutrition Information
Serving
10
Calories
279kcal
(14%)
Carbohydrates
50g
(17%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.2g
Trans Fat
0.1g
Cholesterol
21mg
(7%)
Sodium
195mg
(8%)
Potassium
37mg
(1%)
Fiber
1g
(4%)
Sugar
34g
(68%)
Vitamin A
87IU
(2%)
Vitamin C
0.2mg
(0%)
Calcium
43mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10cookies
Amount Per Serving
Calories 279
% Daily Value*
Serving | 10 | |
Calories | 279kcal | 14% |
Carbohydrates | 50g | 17% |
Protein | 4g | 8% |
Fat | 7g | 11% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 0.2g | 1% |
Trans Fat | 0.1g | 5% |
Cholesterol | 21mg | 7% |
Sodium | 195mg | 8% |
Potassium | 37mg | 1% |
Fiber | 1g | 4% |
Sugar | 34g | 68% |
Vitamin A | 87IU | 2% |
Vitamin C | 0.2mg | 0% |
Calcium | 43mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.