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Slow Cooker Corn on the Cob
This recipe for buttery and sweet Slow Cooker Corn on the Cob is a great way to make a delicious corn side dish. It’s full of flavor without any work!
Prep Time
5 mins
Cook Time
3 hrs
Total Time
3 hrs 5 mins
Servings: 6
Calories: 51 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 6 ears corn husked
- 3 Tablespoons butter divided
- salt
- pepper
- Aluminum foil necessary for wrapping the corn
Instructions
- Cut 6 sheets of aluminum foil, big enough to wrap each ear of corn individually.
- Place the corn in the center of the foil and top with about ½ Tablespoon of butter.
- Sprinkle it with salt and pepper and seal tightly in the foil.
- Place the foil wrapped corn into the slow cooker and cook for about 3 hours on low heat.
- Remove the corn from the slow cooker, unwrap and adjust butter, salt and pepper as needed.
Cup of Yum
Notes
- Small slow cooker. If you have a smaller slow cooker, try cutting the ears of corn in half before seasoning and wrapping them. They should fit better in the bottom of the pot.
- Skip the foil. Can’t wrap your slow cooker corn on the cob in foil? Cover the bottom of the pot with water and steam the corn instead!
- Check for doneness. If you are unsure if the corn is cooked, pierce a corn kernel with a fork. If it is tender and slightly crisp, it’s ready!
Nutrition Information
Calories
51kcal
(3%)
Carbohydrates
0.2g
(0%)
Protein
0.1g
(0%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
15mg
(5%)
Sodium
45mg
(2%)
Potassium
4mg
(0%)
Fiber
0.02g
(0%)
Sugar
0.1g
(0%)
Vitamin A
178IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
2mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 51
% Daily Value*
| Calories | 51kcal | 3% |
| Carbohydrates | 0.2g | 0% |
| Protein | 0.1g | 0% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 45mg | 2% |
| Potassium | 4mg | 0% |
| Fiber | 0.02g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 178IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.