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5.0 from 57 votes

Slow Cooker Creamy Chicken Stew Recipe

Slow Cooker Creamy Chicken Stew Recipe comes together with little effort for a delicious stew dinner. Each bite is creamy and the best comfort food.

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 6
Calories: 276 kcal
Course: Soup
Cuisine: American

Ingredients

  • 2 boneless chicken breasts (cut into bite size pieces)
  • 1/2 onion (diced)
  • 3 red potatoes (diced)
  • 2 carrots (peeled and diced)
  • 8 oz frozen green beans
  • 2 talks celery (diced)
  • 1 can cream of chicken soup (10.5 oz)
  • 1 pkg dry ranch dressing mix
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 3 teaspoons Italian seasoning
  • 1 cup chicken broth
  • 1 cup milk
  • 1/2 cup sour cream

Instructions

    Cup of Yum
  1. Place the chicken in the crock pot.  Season the chicken with salt, pepper and Italian seasoning.  
  2. Add the vegetables to the crock pot.  
  3. In a mixing bowl, whisk together the dry ranch dressing mix, chicken broth, milk and sour cream.  
  4. Pour this mixture into the crock pot on top of the chicken and vegetables. 
  5. Cover and cook on low for 6-8 hours until the chicken and potatoes are tender. 
  6. Serve warm and enjoy! 

Notes

  • We do not recommend cooking this recipe on high as it could cause the diary products in the recipe to curdle.
  • We do not recommend cooking this recipe on high as it could cause the diary products in the recipe to curdle.

Nutrition Information

Calories 276kcal (14%) Carbohydrates 30g (10%) Protein 14g (28%) Fat 12g (18%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.04g Cholesterol 45mg (15%) Sodium 969mg (40%) Potassium 893mg (26%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 4047IU (81%) Vitamin C 16mg (18%) Calcium 138mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 276

% Daily Value*

Calories 276kcal 14%
Carbohydrates 30g 10%
Protein 14g 28%
Fat 12g 18%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.04g 2%
Cholesterol 45mg 15%
Sodium 969mg 40%
Potassium 893mg 19%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 4047IU 81%
Vitamin C 16mg 18%
Calcium 138mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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