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Slow Cooker Fruit Crisp
5 from 3 votes

Slow Cooker Fruit Crisp

This sweet slow cooker fruit crisp is full of apples, pears, and lots of flavorful cinnamon. Ready in just 4 hours and will leave your house smelling amazing.

Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 6 servings
Calories: 723 kcal
Course: Dinner

Ingredients

  • 6 cups peeled cored, and sliced Golden Delicious apples
  • 6 cups peeled cored, and sliced pears
  • 1 cup dried cherries
  • 1 teaspoon orange peel grated
  • 1/2 cup sugar
  • 3 teaspoon ground cinnamon divided
  • 1 cup flour
  • 1 cup oats quick or regular, uncooked
  • 3/4 cup brown sugar
  • 1 teaspoon dried ginger
  • 1/4 teaspoon nutmeg
  • 3/4 cup butter softened

Instructions

    Cup of Yum
  1. In a large bowl add apples, pears, cherries, and orange peel. Add in sugar and 1 teaspoon cinnamon, mix well.
  2. In another large bowl, mix together the flour, oats, brown sugar, remaining 2 teaspoons cinnamon, ginger, and nutmeg.
  3. Cut in butter with a pastry blender. Blend until crumbly.
  4. Place fruit mixture in a greased slow cooker and top with flour mixture, patting it down slightly.
  5. Cover and cook on low for 8 hours or on high for 4 hours. I used a 6-quart crockpot.

Nutrition Information

Serving 1g Calories 723kcal (36%) Carbohydrates 125g (42%) Protein 5g (10%) Fat 25g (38%) Saturated Fat 15g (75%) Polyunsaturated Fat 8g (47%) Trans Fat 1g (50%) Cholesterol 61mg (20%) Sodium 198mg (8%) Fiber 11g (44%) Sugar 83g (166%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 723

% Daily Value*

Serving 1g
Calories 723kcal 36%
Carbohydrates 125g 42%
Protein 5g 10%
Fat 25g 38%
Saturated Fat 15g 75%
Polyunsaturated Fat 8g 47%
Trans Fat 1g 50%
Cholesterol 61mg 20%
Sodium 198mg 8%
Fiber 11g 44%
Sugar 83g 166%

* Percent Daily Values are based on a 2,000 calorie diet.

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