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Slow Cooker Full English Breakfast

Slow Cooker Full English Breakfast. How to make a delicious slow cooker breakfast that is like your favourite breakfast in a can. Can be made ahead and cooked overnight, can also be Slimming World friendly. This English breakfast is also a money saver and includes our number #1 leftovers hack.

Prep Time
3 mins
Cook Time
8 hrs 3 mins
Total Time
8 hrs 13 mins
Servings: 8
Calories: 560 kcal
Course: Main Course , Breakfast
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Slow cooker
Slow Cooker Breakfast Ingredients:
  • 9 thick sausages
  • 7 bacon rashers
  • 150 g mushrooms
  • 1200 g baked beans
  • 8 hash browns
  • 50 g grated cheddar cheese
  • salt & pepper

Instructions

    Cup of Yum
  1. Load sausages into your slow cooker and sauté in the slow cooker until your sausages have started to brown. While they sauté chop up your bacon into bacon bits and sauté for a further 2-3 minutes. Drain any excess fat from the slow cooker.
  2. Slice your sausages into quarters, slice your mushrooms in half and dump into the slow cooker with your baked beans. Season with salt and pepper and mix.
  3. Slice your hash browns in half and load on top of your breakfast ingredients. Slow cook for 8 hours on low or 4 hours on high.
  4. Stir in the hash browns add grated cheese and serve.

Notes

  • Quantity. This makes a big English breakfast and I recommend you freeze the second half or reheat it for the next day.
  • Ramekins. We had a small amount of leftovers after 2 meals. What I did was load some of the leftovers into ramekins and air fried them for about 4 minutes at 160c/320f. It was perfect for the kids. What you can do is after meal 1 load into ramekins and fridge them overnight. Then a quick reheat the next day. Or meal prep for a few days and then you don’t have to worry about breakfast.
  • Thanks for reading our slow cooker breakfast recipe on Recipe This. We have many more breakfast and brunch ideas for you to check out next. Though, our personal recommendation would be to try our air fryer English breakfast or our air fryer omelette.

Nutrition Information

Calories 560kcal (28%) Carbohydrates 31g (10%) Protein 27g (54%) Fat 37g (57%) Saturated Fat 13g (65%) Cholesterol 99mg (33%) Sodium 1397mg (58%) Potassium 805mg (23%) Fiber 8g (32%) Sugar 1g (2%) Vitamin A 141IU (3%) Vitamin C 4mg (4%) Calcium 133mg (13%) Iron 4mg (22%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 560

% Daily Value*

Calories 560kcal 28%
Carbohydrates 31g 10%
Protein 27g 54%
Fat 37g 57%
Saturated Fat 13g 65%
Cholesterol 99mg 33%
Sodium 1397mg 58%
Potassium 805mg 17%
Fiber 8g 32%
Sugar 1g 2%
Vitamin A 141IU 3%
Vitamin C 4mg 4%
Calcium 133mg 13%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.