4.6 from 171 votes
Slow Cooker Ground Turkey Stroganoff
This easy creamy Ground Turkey Stroganoff is made in the crockpot and it's the ultimate weeknight comfort food!
Prep Time
20 mins
Cook Time
2 hrs
Total Time
2 hrs 20 mins
Servings: 6 people
Calories: 450 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lb. ground turkey
- 2 Tbsp. olive oil
- 8 oz. white mushrooms, sliced
- 1/2 large white onion, diced
- 1 tsp. Italian seasoning
- 2 (10.5oz.) cans cream of mushroom soup
- 1 1/2 cups beef broth
- 3 cloves garlic, minced
- 2 Tbsp. Worcestershire
- 1 Tbsp. Dijon mustard
- 1/2 cup sour cream
- 12 oz. egg noodles, cooked
- salt and pepper
- pinch sweet paprika (optional)
Instructions
- Sauté the mushrooms and onion over medium high heat in a large sauté pan with ~1-2 Tbsp. olive oil for about 4 minutes. Season with a pinch of salt and pepper.
- Add in the garlic, reduce heat if needed. Continue cooking, stirring occasionally, until the mushrooms are meltingly tender, ~2-3 minutes more. Pour in slow cooker or crock pot.
- In the same pan, brown the ground turkey. Season meat with salt and pepper and cook until fully cooked. Drain any liquid if needed. Pour meat into the crock pot.
- To the slow cooker add the beef broth, cream of mushroom soup, Dijon mustard, and Worcestershire, Italian seasoning and a pinch of sweet paprika and stir.
- Cook on high for 2 hours or low 3-4 hours. Stir in sour cream before serving. Serve with egg noodles and garnish with parsley. YUM!
Cup of Yum
Notes
- If ground turkey isn’t your thing, this recipe is also delicious with ground beef, chicken, pork or tofu.
Nutrition Information
Serving
1serving
Calories
450kcal
(23%)
Carbohydrates
47g
(16%)
Protein
46g
(92%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Cholesterol
93mg
(31%)
Sodium
477mg
(20%)
Potassium
821mg
(23%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
191IU
(4%)
Vitamin C
3mg
(3%)
Calcium
67mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 450
% Daily Value*
| Serving | 1serving | |
| Calories | 450kcal | 23% |
| Carbohydrates | 47g | 16% |
| Protein | 46g | 92% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 93mg | 31% |
| Sodium | 477mg | 20% |
| Potassium | 821mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 191IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 67mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.