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Slow Cooker Ham and Bean Soup
This Ham and Bean Soup (Crock Pot) is perfect for dinner any time, whether it's a relaxing weekend or a busy weeknight. Filled with tender veggies and beans in a flavorful broth, this savory soup is hearty and satisfying!
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 8 -10
Calories: 274 kcal
Course:
Main Course , Soup
Cuisine:
American
Ingredients
- 5 cups low sodium chicken broth
- 2 15-ounce cans great northern beans drained but not rinsed
- 2 ½ cups shredded cooked ham not lunch meat
- 1 sweet onion about 2 cups, diced
- 4 celery ribs about 1 ½ cups, chopped
- 1 cup shredded carrots
- 1 tablespoon garlic minced
- ½ tablespoon Italian seasoning
- 1 teaspoon black pepper
- salt to taste
- 1 bay leaf
- parsley for garnish
Instructions
- Fill the slow cooker with the beans, ham, onion, celery, carrots, roasted garlic, Italian seasoning, pepper, salt, and bay leaf, and then add the broth. Stir well to combine and meld the flavors completely.
- Cover and cook on high for 3 hours or low for 6 hours. Stir again and remove the bay leaf.
- Garnish with parsley and serve.
Cup of Yum
Notes
- Add a ham bone: Place a ham bone into your Crock Pot to add more ham flavor to the slow cooker bean soup.
- Soak dried beans: If you choose to use dried beans instead of canned, soak them overnight before you cook them so they have the perfect texture.
- Add salt to taste: Taste-test your soup before you add too much salt. Adjust it to fit your preference.
Nutrition Information
Calories
274kcal
(14%)
Carbohydrates
30g
(10%)
Protein
21g
(42%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
27mg
(9%)
Sodium
584mg
(24%)
Potassium
742mg
(21%)
Fiber
6g
(24%)
Sugar
3g
(6%)
Vitamin A
2690IU
(54%)
Vitamin C
5mg
(6%)
Calcium
88mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8-10
Amount Per Serving
Calories 274
% Daily Value*
| Calories | 274kcal | 14% |
| Carbohydrates | 30g | 10% |
| Protein | 21g | 42% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 27mg | 9% |
| Sodium | 584mg | 24% |
| Potassium | 742mg | 16% |
| Fiber | 6g | 24% |
| Sugar | 3g | 6% |
| Vitamin A | 2690IU | 54% |
| Vitamin C | 5mg | 6% |
| Calcium | 88mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.