
0 from 126 votes
Slow Cooker Ham and Potato Soup
This easy crock pot ham and potato soup is simple and delicious!
Prep Time
10 mins
Cook Time
7 hrs
Total Time
7 hrs 10 mins
Servings: 8
Calories: 507 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 8 large potatoes
- 2 large sweet onions
- 4 cloves garlic
- 6 cups chicken broth
- 1 Tablespoon seasoned salt
- 1 Tablespoon pepper
- 2 cups ham diced
- water if needed
- 1 cup heavy cream
- 2 cups cheddar cheese shredded
- parsley or chives to garnish
Instructions
- Peel and dice the potatoes into pieces about 1 inch in size. Chop the onions and mince the garlic cloves.
- Add the potatoes, garlic and onions to the slow cooker, along with the chicken broth. Add the salt, pepper, diced ham and stir well.
- If the potatoes are not covered by the broth add water to the slow cooker until the potatoes are just submerged.
- Put the lid on the slow cooker and set the it on high. Let it cook on high for about 4 hours, then reduce the setting to low. Let the soup continue to cook on low for 2-4 hours, until you are ready to eat.
- About 30 minutes before you are ready to serve the soup stir in the cream and turn the slow cooker to warm. Use a potato masher to mash about half of the potatoes, leaving some to give it a chunky texture. If you prefer a smoother texture you can use an immersion blender to blend all the potatoes.
- Let the soup sit on warm for about 30 minutes. Right before serving stir in the cheese.
- Serve garnished with chives or parsley.
Cup of Yum
Nutrition Information
Serving
1g
Calories
507kcal
(25%)
Carbohydrates
47g
(16%)
Protein
21g
(42%)
Fat
27g
(42%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Cholesterol
87mg
(29%)
Sodium
2154mg
(90%)
Potassium
1193mg
(34%)
Fiber
6g
(24%)
Sugar
8g
(16%)
Vitamin A
733IU
(15%)
Vitamin C
47mg
(52%)
Calcium
278mg
(28%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 507
% Daily Value*
Serving | 1g | |
Calories | 507kcal | 25% |
Carbohydrates | 47g | 16% |
Protein | 21g | 42% |
Fat | 27g | 42% |
Saturated Fat | 14g | 70% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 8g | 40% |
Cholesterol | 87mg | 29% |
Sodium | 2154mg | 90% |
Potassium | 1193mg | 25% |
Fiber | 6g | 24% |
Sugar | 8g | 16% |
Vitamin A | 733IU | 15% |
Vitamin C | 47mg | 52% |
Calcium | 278mg | 28% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.