
4.9 from 1,254 votes
Slow Cooker Ham and Potato Soup
Slow Cooker Ham and Potato Soup is creamy, full of veggies and ham, finished with heavy and sour cream for an easy, delicious hearty soup.
Prep Time
10 mins
Cook Time
4 hrs 10 mins
Total Time
4 hrs 25 mins
Servings: 8 servings
Calories: 471 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 8 cups Russet potatoes , diced
- 1 yellow onion , diced
- 2 large carrots , peeled and chopped
- 1/2 cup celery , chopped
- 16 ounces ham , cubed
- 1 teaspoon kosher salt
- 1/4 teaspoon coarse ground black pepper
- 1/4 cup flour
- 4 cups chicken broth
- 1 1/2 cups heavy cream , (you can also substitute whole milk)
- ½ cup sour cream
Instructions
- Add the potatoes, onion, carrot, celery, ham, Kosher salt, pepper, and chicken broth to your slow cooker and cook on low 7-8 hours, or high 4-5 hours.
- Using a potato masher, mash about 1/3 of the potatoes (don't worry the ham won't really mash that much)
- Add the flour, heavy cream/milk and sour cream and stir everything together.
- Cover and cook on high for an additional 15 minutes.
Cup of Yum
Nutrition Information
Calories
471kcal
(24%)
Carbohydrates
36g
(12%)
Protein
19g
(38%)
Fat
29g
(45%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Cholesterol
96mg
(32%)
Sodium
1440mg
(60%)
Potassium
960mg
(27%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
3326IU
(67%)
Vitamin C
11mg
(12%)
Calcium
84mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 471
% Daily Value*
Calories | 471kcal | 24% |
Carbohydrates | 36g | 12% |
Protein | 19g | 38% |
Fat | 29g | 45% |
Saturated Fat | 15g | 75% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 9g | 45% |
Cholesterol | 96mg | 32% |
Sodium | 1440mg | 60% |
Potassium | 960mg | 20% |
Fiber | 3g | 12% |
Sugar | 5g | 10% |
Vitamin A | 3326IU | 67% |
Vitamin C | 11mg | 12% |
Calcium | 84mg | 8% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.