5 from 4 votes
Slow Cooker Ham Recipe
Create a juicy and flavorful slow cooker ham with our easy recipe, perfect for special occasions like Easter dinner. Enjoy more oven space and a delightful brown sugar glaze with this hassle-free cooking method.
Prep Time
5 mins
Cook Time
5 hrs
Total Time
5 hrs 5 mins
Servings:
30
Calories:
216 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 8-9 pound ham weight is approximate, fully cooked, spiral sliced, bone-in
- 1 cup orange juice
- 1 cup pineapple juice
For the brown sugar mixture:
- 1 cup brown sugar
- ¼ teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon cloves ground
- ¼ teaspoon paprika
- ground ginger dash
- onion powder dash
Instructions
- Place the spiral cut ham in the bottom of the slow cooker. (It's ok if the lid doesn't fit on. There's a trick for that!) Pour orange juice and pineapple juice overtop the ham. 8-9 pound fully cooked spiral sliced bone-in ham, 1 cup orange juice, 1 cup pineapple juice
- In a medium bowl, mix together the brown sugar and spices. 1 cup brown sugar, ¼ teaspoon cinnamon, ¼ teaspoon nutmeg, ¼ teaspoon ground cloves, ¼ teaspoon paprika, Dash of ground ginger, Dash of onion powder
- Sprinkle about 1/4 cup of the brown sugar around the ham, into the juices. Then press the rest of the brown sugar mix onto the top of the ham. Separate the slices lightly so that the sugar mixture gets down in between.
- If the lid doesn't fit, cover the top of the slow cooker with aluminum foil. Set to low and cook for 4-5 hours.
- Baste the ham with the juices once or twice during cooking if desired. When the ham is heated through (140ºF), baste with juices, then serve.
Cup of Yum
Nutrition Information
Calories
216kcal
(11%)
Carbohydrates
9g
(3%)
Protein
23g
(46%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Cholesterol
88mg
(29%)
Sodium
1399mg
(58%)
Potassium
377mg
(8%)
Fiber
0.1g
(0%)
Sugar
9g
(18%)
Vitamin A
25IU
(1%)
Vitamin C
33mg
(37%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30 Serving
Amount Per Serving
Calories 216
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 9g | 3% |
| Protein | 23g | 46% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 88mg | 29% |
| Sodium | 1399mg | 58% |
| Potassium | 377mg | 8% |
| Fiber | 0.1g | 0% |
| Sugar | 9g | 18% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 33mg | 37% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.