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5.0 from 15 votes

Slow Cooker Holiday Ham

The easiest no-fuss crowd pleasing holiday ham that basically cooks itself! Amazingly tender, juicy + so flavorful.

Prep Time
15 mins
Cook Time
5 hrs
Total Time
5 hrs 15 mins
Course: Main Course
Cuisine: American , Canadian

Ingredients

  • 1 cup orange marmalade
  • 2 tablespoons Dijon mustard
  • ⅓ cup freshly squeezed orange juice
  • 2 tablespoons orange zest
  • 8 pound bone-in, spiral-cut ham
  • ½ cup brown sugar packed
  • 15 whole cloves

Instructions

    Cup of Yum
  1. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside.
  2. Place ham into an 8-qt slow cooker. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Place whole cloves throughout the ham.
  3. Pour orange marmalade mixture over ham.
  4. Cover and cook on low heat for 4-5 hours, basting every hour, reaching an internal temperature of 140 degrees F. Let rest 15 minutes.
  5. Serve warm.