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5.0 from 3 votes

{Slow Cooker} Honey Orange Sesame Chicken

This sweet and savory chicken is so delicious and incredibly easy! Serve it over a bed of rice with juicy pineapple for a tropical twist... You'll feel like you've found paradise!

Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins
Servings: 6 servings
Calories: 667 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 3-4 boneless skinless chicken breasts
  • ⅓ cup low sodium soy sauce
  • ¼ cup honey
  • ¼ cup apple cider vinegar
  • 1 teaspoon ground ginger
  • Juice of 2 large oranges
  • ¼ cup packed brown sugar
  • ½ teaspoon black pepper
  • ¼ teaspoon chili powder
  • 4 teaspoons minced garlic 
  • 4 tablespoons cold water
  • 2 ½ tablespoons corn starch
  • 4 cups long grain white rice cooked
  • 2 cups chopped pineapple fresh or canned
  • sesame seeds

Instructions

    Cup of Yum
  1. Place chicken in slow cooker. In a bowl combine soy sauce, honey, apple cider vinegar, and next five ingredients. Mix well, then pour over chicken. Cover and cook on low 4-6 hours.
  2. About 30 minutes before serving, drain liquid from slow cooker into a large sauce pan, add minced garlic, and cook over medium high heat about 3-4 minutes. White sauce is simmering, shred chicken in slow cooker with two forks. 
  3. Whisk together cold water and corn starch until dissolved, then add to sauce pan. Cook, stirring constantly, until sauce thickens. Add sauce back to slow cooker and cover until ready to serve.
  4. Serve chicken over rice and pineapple. Top with sesame seeds.

Notes

  • Serve over rice with roasted vegetables or a tossed green salad. 

Nutrition Information

Calories 667kcal (33%) Carbohydrates 137g (46%) Protein 22g (44%) Fat 2g (3%) Saturated Fat 1g (5%) Trans Fat 1g Cholesterol 36mg (12%) Sodium 550mg (23%) Potassium 517mg (15%) Fiber 3g (12%) Sugar 32g (64%) Vitamin A 82IU (2%) Vitamin C 9mg (10%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 667

% Daily Value*

Calories 667kcal 33%
Carbohydrates 137g 46%
Protein 22g 44%
Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 36mg 12%
Sodium 550mg 23%
Potassium 517mg 11%
Fiber 3g 12%
Sugar 32g 64%
Vitamin A 82IU 2%
Vitamin C 9mg 10%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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