4.6 from 63 votes
Slow Cooker Honey Teriyaki Chicken
Slow Cooker Honey Teriyaki Chicken – tender chicken with sweet, savory, and delicious honey teriyaki sauce. Made in crock pot and takes only 10 mins to prep.
Prep Time
10 mins
Cook Time
4 hrs 10 mins
Total Time
4 hrs 40 mins
Servings: 4 people
Calories: 191 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
- 2 boneless chicken breasts
- 1/8 cup dry sake
- 1/8 cup mirin
- 1/4 cup soy sauce
- 3 tablespoons honey
- 2 cloves garlic minced
- 2 tablespoons ginger minced
- freshly ground black pepper
- 1/8 cup water
- 1 1/2 tablespoons cornstarch
- 2 talks green onions chopped
- toasted sesame seeds
Instructions
- In a crockpot, combine the chicken, sake, mirin, soy sauce, honey, garlic, and ginger. Season with black pepper to taste. Turn the crockpot to high and cook for 4 to 4 1/2 hours.
- Transfer the chicken to a cutting board and shred it using two forks.
- Pour the reserved liquid from the crockpot into a small saucepan and heat it to a rolling boil. Mix together the water and cornstarch, then stir this mixture into the sauce and cook until thickened. Add the shredded chicken to the pot and top with sesame seeds and green onions.
Cup of Yum
Nutrition Information
Serving
4people
Calories
191kcal
(10%)
Carbohydrates
21g
(7%)
Protein
14g
(28%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.1g
Cholesterol
36mg
(12%)
Sodium
904mg
(38%)
Potassium
186mg
(5%)
Fiber
0.3g
(1%)
Sugar
15g
(30%)
Vitamin A
47IU
(1%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 191
% Daily Value*
| Serving | 4people | |
| Calories | 191kcal | 10% |
| Carbohydrates | 21g | 7% |
| Protein | 14g | 28% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 36mg | 12% |
| Sodium | 904mg | 38% |
| Potassium | 186mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 15g | 30% |
| Vitamin A | 47IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.