
5.0 from 57 votes
Slow Cooker Hot Chocolate
This easy, creamy and indulgent hot chocolate is made in the slow cooker for the perfect winter warmer drink.
Prep Time
1 min
Cook Time
2 hrs 1 min
Total Time
2 hrs 31 mins
Servings: 4 servings
Calories: 388 kcal
Course:
Drinks
Cuisine:
British
Ingredients
- 500 ml whole milk
- 150 ml Double (heavy) cream
- 100 g chocolate dark; broken into pieces
- 60 g chocolate milk; broken into pieces
Instructions
- Put all of the ingredients in the slow cooker.
- Cook on low for 2 and a half hours. Stir twice during cooking.
Cup of Yum
Notes
- For best results, stir twice during cooking. This will prevent everything from separating. However, if that isn't an option, then just give it a good stir before serving.
- If you don't want to make this in the slow cooker, then you can follow this exact recipe on a hob. Cook on a low heat, stirring often.
- To give the hot chocolate some frothiness, then whisk really well before serving.
- Make sure to use whole milk, as it's what helps to make the slow cooker hot chocolate really thick and creamy.
- Use the best quality chocolate you can, as you really will be able to taste the difference.
- Add a pinch of chilli powder to your hot chocolate for a little kick of heat.
- Add even more of a chocolate flavour with a couple of tablespoons of cocoa powder mixed in.
Nutrition Information
Serving
200ml
Calories
388kcal
(19%)
Carbohydrates
25g
(8%)
Protein
7g
(14%)
Fat
31g
(48%)
Saturated Fat
20g
(100%)
Cholesterol
65mg
(22%)
Sodium
75mg
(3%)
Potassium
415mg
(12%)
Fiber
4g
(16%)
Sugar
20g
(40%)
Vitamin A
754IU
(15%)
Vitamin C
1mg
(1%)
Calcium
187mg
(19%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 388
% Daily Value*
Serving | 200ml | |
Calories | 388kcal | 19% |
Carbohydrates | 25g | 8% |
Protein | 7g | 14% |
Fat | 31g | 48% |
Saturated Fat | 20g | 100% |
Cholesterol | 65mg | 22% |
Sodium | 75mg | 3% |
Potassium | 415mg | 9% |
Fiber | 4g | 16% |
Sugar | 20g | 40% |
Vitamin A | 754IU | 15% |
Vitamin C | 1mg | 1% |
Calcium | 187mg | 19% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.