4.8 from 66 votes
Slow Cooker Loaded Baked Potato Soup
Loaded baked potato soup has a smooth, creamy base, soft potatoes, topped with cheese, bacon, green onion, and whatever else you like. It is hands down the best potato soup I have ever had. It is creamy and delicious, with all the goodness of a baked potato, made right in your slow cooker!
Prep Time
20 mins
Cook Time
6 hrs
Total Time
6 hrs 20 mins
Servings: 8 People
Calories: 323 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 4 cups potatoes about 3-4 large russet potatoes peeled and diced
- 1 small onion chopped
- 3 cups chicken broth
- 4 tablespoons butter
- 1/4 cup all-purpose flour
- 1/4 cup sour cream
- 1 1/2 cup heavy cream half and half will also work
- salt and pepper to taste
Optional toppings:
- Bacon cooked and crumbled
- 1 1/2 cups cheddar cheese
- green onions
Instructions
- Add 4 cups potatoes, peeled and diced, 1 small onion diced, and 3 cups chicken broth to your slow cooker. Cook on low for 4-6 hours or high for 3-4 until potatoes are tender.
- Melt 4 tablespoons butter in a medium saucepan about 30 minutes before it is done. Whisk in 1/4 cup all-purpose flour and cook until bubbly.
- Slowly add 1 1/2 cup heavy cream and 1/4 cup sour cream. The mixture should be thick.
- Add the butter and cream mixture to the crock pot and stir. Continue to cook for 20-30 minutes.
- Serve with bacon, 1 1/2 cups cheddar cheese, and green onions on top. Add salt and pepper to taste, and enjoy!
Cup of Yum
Notes
- Second Update on September 13, 2024
- Updated on September 29, 2022
- Original Post on January 22, 2015
Nutrition Information
Calories
323kcal
(16%)
Carbohydrates
6g
(2%)
Protein
7g
(14%)
Fat
31g
(48%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
0.2g
Cholesterol
93mg
(31%)
Sodium
525mg
(22%)
Potassium
91mg
(3%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
1090IU
(22%)
Vitamin C
0.4mg
(0%)
Calcium
193mg
(19%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 323
% Daily Value*
| Calories | 323kcal | 16% |
| Carbohydrates | 6g | 2% |
| Protein | 7g | 14% |
| Fat | 31g | 48% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 93mg | 31% |
| Sodium | 525mg | 22% |
| Potassium | 91mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 1090IU | 22% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 193mg | 19% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.