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Slow Cooker Mashed Potatoes
1 from 3 votes

Slow Cooker Mashed Potatoes

These no boil slow cooker mashed potatoes are the easiest mashed potatoes you'll ever make! They're rich, creamy and the perfect side dish for the holidays or big family meals.

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 10
Calories: 319 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 5 lbs gold potatoes peeled and chopped into 1-inch pieces
  • 2 cups water
  • 6 Tablespoons butter cut into small chunks
  • 1 cup sour cream or Greek yogurt
  • 1 cup milk plus more as needed (I used whole milk, of choice
  • 2 teaspoons salt plus more to taste, fine sea salt
  • 1 ½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon black pepper plus more to taste, ground

Instructions

    Cup of Yum
  1. Spray the inside of a slow cooker with cooking spray. Add chopped potatoes and water to the slow cooker. Cover and cook 5-6 hours on high or about 8 hours on low, stirring every hour or so or until the potatoes are very tender and easily mash.
  2. Once the potatoes are tender, use a potato masher or hand mixer to mash the potatoes until smooth.
  3. Stir in the butter, sour cream or yogurt, milk, salt, garlic powder, onion powder and black pepper. Taste and add any additional seasonings or milk if needed to reach desired flavor and consistency.
  4. Serve immediately or keep the potatoes in the slow-cooker on the warm setting until serving.

Notes

  • Storing: Transfer any leftover mashed potatoes to an airtight container and store them in the fridge for up to 3-4 days.

Nutrition Information

Serving 1 serving Calories 319kcal (16%) Carbohydrates 48g (16%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 7g (35%) Monounsaturated Fat 3g (15%) Cholesterol 34mg (11%) Sodium 698mg (29%) Potassium 72mg (2%) Fiber 5g (20%) Sugar 4g (8%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 319

% Daily Value*

Serving 1 serving
Calories 319kcal 16%
Carbohydrates 48g 16%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 7g 35%
Monounsaturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 698mg 29%
Potassium 72mg 2%
Fiber 5g 20%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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