0 from 3 votes
Slow Cooker Mexican Chorizo Egg Casserole
Slow Cooker Mexican Chorizo Egg Casserole is so quick and easy to put together and packed with big flavor! Hashbrowns, cheese, and eggs get loaded up with black beans, corn, and chorizo to make one delicious breakfast!
Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins
Servings: 6 servings
Calories: 671 kcal
Course:
Breakfast
Cuisine:
American , Mexican-American Fusion
Ingredients
- 1 (16-ounce) package chorizo sausage
- 2 cups shredded frozen hash browns
- 1 cup corn
- 1 cup black beans
- 12 large eggs
- 1 cup milk
- 1 (1-ounce) packet McCormick Mexican egg casserole slow cooker breakfast seasoning mix
- 1 ½ cups shredded cheddar cheese divided
Optional Toppings
- Sliced avocado
- dice tomatoes
- chopped cilantro
- salsa
- sour cream
Instructions
- In a medium-sized skillet over medium-high heat, add the chorizo sausage and cook until no longer pink in the center.
- Spray a 4-quart slow cooker with non-stick cooking spray. Add the cooked chorizo, hash browns, corn, and black beans then mix to combine.
- In a medium-sized bowl whisk the eggs, milk, and breakfast seasoning packet. Add in 1 cup of the shredded cheese. Pour the egg mixture on top of the hashbrown mixture in the slow cooker. Top with the remaining ½ cup shredded cheese.
- Cook for 2 ½ hours on HIGH or 4 to 4 ½ hours on LOW or until the eggs are set. Top with any of the optional toppings and enjoy!
Cup of Yum
Nutrition Information
Calories
671kcal
(34%)
Carbohydrates
17g
(6%)
Protein
41g
(82%)
Fat
49g
(75%)
Saturated Fat
20g
(100%)
Cholesterol
428mg
(143%)
Sodium
1252mg
(52%)
Potassium
661mg
(19%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
890IU
(18%)
Vitamin C
1.4mg
(2%)
Calcium
313mg
(31%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 671
% Daily Value*
| Calories | 671kcal | 34% |
| Carbohydrates | 17g | 6% |
| Protein | 41g | 82% |
| Fat | 49g | 75% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 428mg | 143% |
| Sodium | 1252mg | 52% |
| Potassium | 661mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 890IU | 18% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 313mg | 31% |
| Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.