0 from 0 votes
Slow Cooker Nectarine Applesauce
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Servings:
10
Calories:
116 kcal
Course:
Side Dish, Others
Ingredients
- 3 lbs. apple any variety peeled, cored and sliced
- 2 lbs. nectarines peeled, pitted, and sliced
- ½ cup apple juice
Instructions
- Combine everything in a 6-quart slow cooker. Cover and cook on LOW for 8 hours.
- When the cooking time is done, take a whisk and break apart the apples and nectarines, but be careful not to scratch your slow cooker while doing this.
- Serve hot, or chilled.
- Note- This is not a canning recipe. I used up all this sauce within a few days, If I had not used it all, I would of froze it in freezer safe jars.
Cup of Yum
Nutrition Information
Calories
116kcal
(6%)
Carbohydrates
29g
(10%)
Protein
1g
(2%)
Sodium
1mg
(0%)
Potassium
340mg
(7%)
Fiber
4g
(16%)
Sugar
22g
(44%)
Vitamin A
375IU
(8%)
Vitamin C
11.3mg
(13%)
Calcium
14mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10 Serving
Amount Per Serving
Calories 116
% Daily Value*
| Calories | 116kcal | 6% |
| Carbohydrates | 29g | 10% |
| Protein | 1g | 2% |
| Sodium | 1mg | 0% |
| Potassium | 340mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 22g | 44% |
| Vitamin A | 375IU | 8% |
| Vitamin C | 11.3mg | 13% |
| Calcium | 14mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.