4.4 from 240 votes
Slow Cooker Pineapple Teriyaki Chicken
Slow Cooker Pineapple Teriyaki Chicken is a delicious meal that takes ZERO effort to pull off! Put it on your busy family's menu today!
Prep Time
5 mins
Cook Time
4 hrs 5 mins
Total Time
4 hrs 35 mins
Servings: 4
Calories: 343 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 4 large boneless skinless chicken breasts (about 2 pounds)
- 1 ½ cups Soy Vay teriyaki sauce (about 1/2 bottle)
- 8 ounces pineapple tidbits (do not drain)
Garnish
- toasted sesame seeds (see note)
- sliced green onion
- steamed white rice for serving
Instructions
- Add the chicken to a 6-quart slow cooker. Pour in the teriyaki sauce (see note) and pineapple tidbits along with the juice from the pineapple too.
- Cover and cook on LOW for 4.5 hours.
- If serving with rice, start cooking it 4 hours into the chicken's cooking time.
- Portion the chicken over rice and spoon on some more sauce and pineapple tidbits. Garnish with toasted sesame seeds and sliced green onions. Serve warm.
Cup of Yum
Notes
- If you have never used a bottle of Soy Vay Teriyaki, it is best to stick a butter knife down the neck of the jar and stir a bit before pouring it out to get the sesame seeds loose.
- Nutritional information is for chicken and sauce only. No rice or garnishes are included.
- If you have never used a bottle of Soy Vay Teriyaki, it is best to stick a butter knife down the neck of the jar and stir a bit before pouring it out to get the sesame seeds loose.
- To make toasted sesame seeds: Pour a tablespoon of sesame seeds into a small skillet and place over medium-low heat. Toast the seeds until they are slightly browned and have a nutty aroma, stirring often to prevent burning. Remove to a bowl and let cool.
Nutrition Information
Serving
1breast
Calories
343kcal
(17%)
Carbohydrates
41g
(14%)
Protein
28g
(56%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
72mg
(24%)
Sodium
2492mg
(104%)
Potassium
488mg
(14%)
Fiber
1g
(4%)
Sugar
36g
(72%)
Vitamin A
62IU
(1%)
Vitamin C
7mg
(8%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 343
% Daily Value*
| Serving | 1breast | |
| Calories | 343kcal | 17% |
| Carbohydrates | 41g | 14% |
| Protein | 28g | 56% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 72mg | 24% |
| Sodium | 2492mg | 104% |
| Potassium | 488mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 36g | 72% |
| Vitamin A | 62IU | 1% |
| Vitamin C | 7mg | 8% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.