0 from 24 votes
Slow Cooker Pumpkin Spice Baked Apples
These Slow Cooker Pumpkin Spice Baked Apples are a delicious and simple dessert that is perfect for casual entertaining. Packed full of brown sugar, walnuts, sultanas and warming pumpkin spice, these slow cooker baked apples are a quintessential fall dessert.
Prep Time
10 mins
Cook Time
2 hrs 10 mins
Total Time
2 hrs 40 mins
Servings: 4
Calories: 297 kcal
Course:
Dessert
Cuisine:
British
Ingredients
- ⅓ cup brown sugar (lightly packed)
- 3 tablespoon cold butter
- 2 tablespoon walnuts
- 2 tablespoon sultanas
- 1 teaspoon pumpkin spice - see note 1
- 4 apples - see note 2
- ⅓ cup boiling water
Instructions
To prepare the filling.
- Place the brown sugar into a small bowl.
- Cut the butter into small cubes and add to the sugar.
- Finely chop the walnuts and add them to the sugar mixture along with the sultanas and pumpkin spice.
- Stir to combine.
Cup of Yum
To prepare the apples.
- Cut the very top from the apples.
- Use a melon baller to remove the core of the apple, leaving the base intact.
- Take a knife and lightly score the skin around the circumference of the apples.
- Spoon the filling mixture into the apple, really packing it full and pushing it down.
- Place the apples in the slo cooker ensuring they are not touching the edges.
- Pour the boiling water around the apples and cook on high for 2 ½ hours.
- Serve with cream and spoon over the cooking juices.
Notes
- Nutritional Information doesn't include cream.
For a homemade pumpkin spice:
4 teaspoons ground cinnamon 2 teaspoons ground ginger 1 teaspoon ground cloves ½ teaspoon ground nutmeg Mix together and store in a jar (this makes more than you need for this recipe!)
- 4 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground cloves
- ½ teaspoon ground nutmeg
- Mix together and store in a jar (this makes more than you need for this recipe!)
- You can use any apples, just make sure they are eating apples NOT cooking apples.
Nutrition Information
Calories
297kcal
(15%)
Carbohydrates
50g
(17%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
22mg
(7%)
Sodium
84mg
(4%)
Potassium
297mg
(8%)
Fiber
5g
(20%)
Sugar
41g
(82%)
Vitamin A
365IU
(7%)
Vitamin C
8.6mg
(10%)
Calcium
40mg
(4%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 297
% Daily Value*
| Calories | 297kcal | 15% |
| Carbohydrates | 50g | 17% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 22mg | 7% |
| Sodium | 84mg | 4% |
| Potassium | 297mg | 6% |
| Fiber | 5g | 20% |
| Sugar | 41g | 82% |
| Vitamin A | 365IU | 7% |
| Vitamin C | 8.6mg | 10% |
| Calcium | 40mg | 4% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.