0 from 33 votes
Slow Cooker Sausage and Bean Casserole
Throw this Slow Cooker Sausage and Bean Casserole together in the morning and forget it until your picnic. It’s packed with bacon and 3 kinds of beans.
Prep Time
20 mins
Cook Time
5 hrs
Total Time
5 hrs 20 mins
Servings: 15 servings
Calories: 288 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 lb mild pork sausage
- 1/2 cup chopped onion
- 30 ounces green beans 2 cans, drained
- 15 ounces baked beans
- 15 ounces pork & beans undrained
- 3/4 cup brown sugar
- 1 tablespoon Worcestershire sauce
- 11 ounces tomato soup undiluted
- 6 ounces tomato paste
- 2 tablespoons prepared yellow mustard
- 3/4 cup Bacon cooked and crumbled
Instructions
- In a large skillet over medium heat, brown the sausage and onion together. Drain off any fat.
- Combine all of the beans, sugar, Worcestershire sauce, soup, paste and mustard in a slow cooker.
- Add the drained sausage and onions.
- Cook on high for 3 hours or on low for 5 hours. With one hour left, sprinkle on ¾ cup crumbled bacon. Then cover and cook the last hour to heat through.
Cup of Yum
Notes
- An easy way to get more servings out of this is to add more baked beans. It stretches this savory casserole further without affecting the flavor too much!
- You can also not cook the onion with the sausage and just add the raw onion to the slow cooker.
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe serving 15, with 1 serving being 1/15 of the casserole. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **
Nutrition Information
Calories
288kcal
(14%)
Carbohydrates
32g
(11%)
Protein
11g
(22%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
34mg
(11%)
Sodium
717mg
(30%)
Potassium
660mg
(19%)
Fiber
6g
(24%)
Sugar
16g
(32%)
Vitamin A
675IU
(14%)
Vitamin C
14mg
(16%)
Calcium
74mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 288
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 32g | 11% |
| Protein | 11g | 22% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 34mg | 11% |
| Sodium | 717mg | 30% |
| Potassium | 660mg | 14% |
| Fiber | 6g | 24% |
| Sugar | 16g | 32% |
| Vitamin A | 675IU | 14% |
| Vitamin C | 14mg | 16% |
| Calcium | 74mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.