0 from 15 votes
Slow Cooker Tinga Chicken Wings
Tangy, smoky, and a little spicy with fall off the bone tender meat that is juicy and full of flavor - chicken tinga wings are a delicious twist on chicken wings right from your slow cooker! Perfect for the big game, tailgating, parties, or picnics!
Prep Time
2 mins
Cook Time
2 hrs 2 mins
Total Time
2 hrs 12 mins
Servings: 8 servings
Calories: 440 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 2 pounds chicken wings
- 1 cup tinga sauce
- 2 tablespoons extra virgin olive oil
Instructions
- Add a bit of olive oil to the bottom of a slow cooker.
- Place wings in slow cooker.
- Add tinga sauce and toss to cover wings completely.
- Place lid on slow cooker and set to high, cook for two hours (cook four hours on low, or if your wings are still frozen).
- When chicken is done, remove from slow cooker and place on baking sheet lined with nonstick foil or parchment paper and place under broiler set to high for 4-5 minutes, then flip and broil other side, to give a light crunch.
- Serve with crema, guacamole, ranch, blue cheese, and vegetables.
Cup of Yum
Nutrition Information
Serving
1g
Calories
440kcal
(22%)
Carbohydrates
13g
(4%)
Protein
22g
(44%)
Fat
33g
(51%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
20g
Cholesterol
101mg
(34%)
Sodium
553mg
(23%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 440
% Daily Value*
| Serving | 1g | |
| Calories | 440kcal | 22% |
| Carbohydrates | 13g | 4% |
| Protein | 22g | 44% |
| Fat | 33g | 51% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 20g | 118% |
| Cholesterol | 101mg | 34% |
| Sodium | 553mg | 23% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.