
0 from 6 votes
Slutty Brownies
Make this rich and decadent Slutty Brownies for a crowd pleasing dessert. The layers of cookie dough, Oreos, and brownies takes your brownies to the next level.
Prep Time
15 mins
Cook Time
15 mins
Let Cool
10 mins
Total Time
1 hr 5 mins
Servings: 12
Calories: 527 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box brownie mix 18.3 ounces
- 3 large eggs
- 1/2 cup vegetable oil
- 1/4 cup water
- 1 tube Refrigerate Chocolate Chip Cookie Dough 16.5 ounces
- 16 Oreo cookies
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Spray a 9X9 baking pan with non-stick cooking spray and line the pan with parchment paper.
- Press the cookie dough into the bottom of the pan in a an even layer. Layer the Oreo Cookies on top of the cookie dough into a single layer (break some of the Oreos if you need to).
- In a mixing bowl, stir together the brownie mix, eggs, vegetable oil and water.
- Pour the brownie batter on top of the Oreos and spread it out into a single layer.
- Bake for 35-40 minutes until a toothpick inserted into the center of the brownies comes out clean.
- Remove from the oven and let the brownies cool for 10-15 minutes.
- Then the brownies are ready to remove from the pan, slice, serve and enjoy!
Cup of Yum
Notes
- Store the leftovers in an airtight container at room temperature for up to 4-5 days.
Nutrition Information
Calories
527kcal
(26%)
Carbohydrates
69g
(23%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
7g
Monounsaturated Fat
11g
Trans Fat
0.1g
Cholesterol
45mg
(15%)
Sodium
315mg
(13%)
Potassium
110mg
(3%)
Fiber
1g
(4%)
Sugar
42g
(84%)
Vitamin A
74IU
(1%)
Calcium
13mg
(1%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 527
% Daily Value*
Calories | 527kcal | 26% |
Carbohydrates | 69g | 23% |
Protein | 6g | 12% |
Fat | 26g | 40% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 11g | 55% |
Trans Fat | 0.1g | 5% |
Cholesterol | 45mg | 15% |
Sodium | 315mg | 13% |
Potassium | 110mg | 2% |
Fiber | 1g | 4% |
Sugar | 42g | 84% |
Vitamin A | 74IU | 1% |
Calcium | 13mg | 1% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.