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5.0 from 3 votes

Smoked Duck with Hoisin Sauce Pizza Recipe

This Smoked Duck with Hoisin Sauce Pizza Recipe is inspired by a Peking Duck Pizza that I used to order at California Pizza Kitchen (CPK). Since one of my sons cannot have tomato, I created a pizza using hoisin sauce instead. Our family loved the Smoked Duck with Hoisin Sauce Pizza and I'm sharing this quick and easy Asian inspired recipe with you.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4
Calories: 450 kcal
Course: Main Course

Ingredients

  • 1 package Smart Flour Foods Original Pizza crust or 2 pizza crusts, your choice
  • 2-3 tablespoons gluten free hoisin sauce
  • 2 smoked duck breasts or half a duck
  • 2 scallions
  • 1 cup shredded Mozzarella cheese adjust amount to taste and preference
  • Non-stick cooking spray or gluten free corn meal

Notes

  • If you like a crispier crust, either a) increase the oven temperature to 425F or b) bake on a lower rack or c) use a preheated baking stone. Be sure to start watching the pizza after 10 minutes or when your kitchen smells like pizza!
  • Calorie estimate includes duck skin. Actual calories might be less if you omit the duck skin.
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