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4.5 from 24 votes

Smoked Salmon Appetizer Bites with Dill Sour Cream

Cold smoked salmon appetizers to serve a crowd this holiday season.

Prep Time
18 mins
Total Time
18 mins
Servings: 18 bites
Calories: 128 kcal
Course: Appetizer
Cuisine: French

Ingredients

For the sour cream with dill
  • 1½ Tablespoon Dill fresh, chopped, *see notes
  • 1 small onion white or pink, chopped
  • ½ Cup mayonnaise
  • 1¼ Cup sour cream
  • 1 Teaspoon garlic powder ½
  • Teaspoon salt
  • ¼ Teaspoon Black Pepper Ground
  • Dash lemon juice
To assemble:
  • 8 Ounces smoked salmon slices
  • 1 baguette 25 inches or 63.5 cm long
To garnish
  • Dill fresh
  • salmon roe or other fish roe

Instructions

    Cup of Yum
  1. Prepare the sour cream with dill first by combining all the ingredients together in a mixing bowl to a smooth consistency. That includes the chopped dill, onion, mayonnaise, sour cream, garlic powder, salt, black pepper, and lemon juice.
  2. Cut your bread slices to about 1 inch/ 2.5 centimeter thick.
  3. Spread the sour cream mixture over the bread slices.
  4. Cut your smoked salmon slices to your desired size. I roll them in a bit too.
  5. Place salmon over the sour cream and garnish with a piece of fresh dill or you can garnish with salmon roe too.

Notes

  • The servings amount is an approximate only.
  • You can use fresh dill or dried dill if you can't get fresh ones. The fresh variety is always preferred.
  • You may place salmon fish roe over your salmon appetizer to garnish. I didn't have any when I took the picture but they do look nice. However not everyone likes them so keep them in mind.

Nutrition Information

Calories 128kcal (6%) Carbohydrates 8g (3%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 14mg (5%) Sodium 236mg (10%) Potassium 68mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 115IU (2%) Vitamin C 1mg (1%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 18bites

Amount Per Serving

Calories 128

% Daily Value*

Calories 128kcal 6%
Carbohydrates 8g 3%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 14mg 5%
Sodium 236mg 10%
Potassium 68mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 115IU 2%
Vitamin C 1mg 1%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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