0 from 36 votes
Smoked Salmon Canapes
Smoked salmon and cream cheese is such a fresh and delicious combination and these Smoked Salmon Canapes are assembled in minutes and are easy to adapt.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 12 servings
Calories: 104 kcal
Course:
Appetizer , Snacks
Cuisine:
British
Ingredients
- 12 Crostini
- 100 g garlic and herb cream cheese
- 0.25 cucumber halved then sliced
- 60 g smoked salmon
- 70 g asparagus tips
- 4 tablespoon fresh dill
Instructions
- Cook 70 g Asparagus tips in boiling water for 3-5 minutes until tender, but not floppy.
- Spread 12 Crostini with 100 g Garlic and herb cream cheese then add a slice of 0.25 Cucumber to each. Top each one with a thin slice 60 g Smoked salmon.
- Top each canape with an asparagus tip and then add a small sprig of the 4 tablespoon Fresh dill.
Cup of Yum
Notes
- Make sure that whatever you are serving the salmon and cheese on is sturdy, as these are meant to be eaten as finger food. Try not to load them up too much so all the toppings don't fall off.
- If you are cooking the asparagus in advance, make sure to put it in an ice bath after it is cooked. This will stop it from continuing to cook (and going mushy) and it will also keep the vibrant green colour.
- Keep the smoked salmon in the fridge until you are ready to start layering everything, so it keeps fresh.
Nutrition Information
Serving
1canape
Calories
104kcal
(5%)
Carbohydrates
16g
(5%)
Protein
4g
(8%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
6mg
(2%)
Sodium
274mg
(11%)
Potassium
65mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
143IU
(3%)
Vitamin C
1mg
(1%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 104
% Daily Value*
| Serving | 1canape | |
| Calories | 104kcal | 5% |
| Carbohydrates | 16g | 5% |
| Protein | 4g | 8% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 274mg | 11% |
| Potassium | 65mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 143IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.