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Smoked Salmon Crostini

Delicious smoked salmon crostini made with simple ingredients for the perfect easy appetizer or snack. Take your favorite bagel and lox and turn it into a fun, flavorful appetizer to share with friends and family! Great for brunch and ready in just 20 minutes.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 15 servings
Calories: 111 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 1 French baguette, cut into 1/2 inch slices
  • 1 tablespoon extra virgin olive oil
  • 8 ounces whipped chive cream cheese
  • 4 ounces Nova lox salmon
  • ¼ red onion, very thinly sliced
  • 1 tablespoon everything but the bagel seasoning
  • 1 tablespoon finely chopped chives or scallions

Instructions

    Cup of Yum
  1. Preheat the oven to 350ºF. Arrange baguette slices on a baking sheet and brush with olive oil. Bake for 8-10 minutes, or until lightly golden brown on the edges, then let cool slightly.
  2. Spread about a tablespoon of cream cheese on each crostini, then top with smoked salmon, a couple of onion slices, a shake of Everything But the Bagel seasoning, and a pinch of chives or scallions.
  3. Serve immediately on your favorite plate, cutting board, or platter and enjoy! Makes 15.

Notes

  • If you can’t find chive cream cheese, feel free to chop a few tablespoons of chives and mix into softened cream cheese. You can also sub chopped scallions instead!

Nutrition Information

Serving 1crostini Calories 111cal (6%) Carbohydrates 9.4g (3%) Protein 3.7g (7%) Fat 6.5g (10%) Saturated Fat 3.4g (17%) Fiber 0.5g (2%) Sugar 0.8g (2%)

Nutrition Facts

Serving: 15servings

Amount Per Serving

Calories 111

% Daily Value*

Serving 1crostini
Calories 111cal 6%
Carbohydrates 9.4g 3%
Protein 3.7g 7%
Fat 6.5g 10%
Saturated Fat 3.4g 17%
Fiber 0.5g 2%
Sugar 0.8g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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