5.0 from 36 votes
Smoked Salmon Dip Recipe
This creamy smoked salmon dip with cream cheese and sour cream has a tangy bite from horseradish and lemon with the freshness of dill. The flavor isn't overly fishy and makes a delicious topping for crackers and dip for crudité. Also, spread it on your morning bagels.
Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 14572 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
FOR THE SALMON DIP RECIPE:
- 8 ounces cream cheese
- ½ cup sour cream
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1 tablespoon horseradish
- 4 ounces smoked salmon
- 1 tablespoon fresh dill
Instructions
- Add 8 ounces cream cheese, ½ cup sour cream, 1 teaspoon lemon zest, 1 tablespoon lemon juice, 1 tablespoon horseradish to the bowl of a food processor and process until smooth.
- Add 2 ounces of smoked salmon and process until smooth. Transfer the salmon dip to a bowl.
- Mince the remaining smoked salmon and fold it into the dip along with 1 tablespoon fresh dill. Stir to combine.
- For the best flavor, cover and refrigerate for several hours or overnight. Serve with crackers, crudité or as a spread for bagels or sandwiches.
Cup of Yum
Notes
- You can serve the dip immediately with crackers, crudité or on sliced cucumber rounds for a keto-friendly appetizer.
- Letting the smoked salmon dip rest overnight will allow the flavors to marry and give the dip a stronger salmon flavor.
Nutrition Information
Calories
145.72kcal
(7%)
Carbohydrates
2.62g
(1%)
Protein
4.72g
(9%)
Fat
13.17g
(20%)
Saturated Fat
7.31g
(37%)
Polyunsaturated Fat
0.68g
Monounsaturated Fat
3.48g
Cholesterol
40.37mg
(13%)
Sodium
212.54mg
(9%)
Potassium
87.51mg
(3%)
Fiber
0.1g
(0%)
Sugar
1.76g
(4%)
Vitamin A
486.76IU
(10%)
Vitamin C
1.69mg
(2%)
Calcium
45.18mg
(5%)
Iron
0.18mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 14572
% Daily Value*
| Calories | 145.72kcal | 7% |
| Carbohydrates | 2.62g | 1% |
| Protein | 4.72g | 9% |
| Fat | 13.17g | 20% |
| Saturated Fat | 7.31g | 37% |
| Polyunsaturated Fat | 0.68g | 4% |
| Monounsaturated Fat | 3.48g | 17% |
| Cholesterol | 40.37mg | 13% |
| Sodium | 212.54mg | 9% |
| Potassium | 87.51mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 1.76g | 4% |
| Vitamin A | 486.76IU | 10% |
| Vitamin C | 1.69mg | 2% |
| Calcium | 45.18mg | 5% |
| Iron | 0.18mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.