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Smoked Salmon Mille-Feuille
5 from 6 votes

Smoked Salmon Mille-Feuille

Smoked Salmon Mille-Feuille - a modern take on the classic smoked salmon bagel.

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Course: Appetizer
Cuisine: French, International

Ingredients

Pastry
  • 12 10 x4 cm – 4x1.5 inch 3 mm – 0.1 inch thick puff pastry rectangles, thawed
Assembling
  • 170 gms cream cheese softened, 6 oz
  • 170 gms smoked salmon sliced, 6 oz
  • 2 tbsp capers drained
  • ½ red onion sliced
  • chives optional

Instructions

Pastry
Assembling