5 from 3 votes
Smoked Turkey and Cranberry Croissant Sandwich
Bring new life to Thanksgiving leftovers with this sliced turkey and cranberry pomegranate sauce in a light and fluffy croissant. It’s the flavors of Thanksgiving all in one bite.
Prep Time
5 mins
Total Time
5 mins
Servings:
2
serving
Calories:
284 kcal
Course:
Snacks, Lunch, Dinner
Cuisine:
American
Ingredients
- 4 thick slices turkey breast brand Honeysuckle White, fully cooked, hickory smoked, bone-in
- 2 tablespoons Fig Spread optional
- 2 croissants
- 2 tbsp cranberry pomegranate sauce
Instructions
- Rub fig spread over turkey breast and heat according to packaging.
- Slice croissants in half and slice turkey.
- Spread one side of croissants with cranberry pomegranate sauce, top with sliced turkey, and serve.
Cup of Yum
Notes
- Feel free to use sourdough instead of croissant.
Nutrition Information
Calories
284kcal
(14%)
Carbohydrates
39g
(13%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
295mg
(12%)
Potassium
102mg
(2%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
424IU
(8%)
Vitamin C
3mg
(3%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2 serving
Amount Per Serving
Calories 284
% Daily Value*
| Calories | 284kcal | 14% |
| Carbohydrates | 39g | 13% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 39mg | 13% |
| Sodium | 295mg | 12% |
| Potassium | 102mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 424IU | 8% |
| Vitamin C | 3mg | 3% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.