5.0 from 3 votes
Smore Milkshake
Indulge in the rich and creamy flavors of a classic campfire treat with this easy-to-make Smore Milkshake recipe made in under 10 minutes time.
Prep Time
9 mins
Cook Time
9 mins
Total Time
10 mins
Servings: 2
Calories: 716 kcal
Course:
Dessert , Drinks
Cuisine:
American
Ingredients
- 2 cups vanilla ice cream
- ¾ cup whole milk
- 13 marshmallows divided
- 1-½ chocolate bars
- 3 Graham crackers
- 1 tablespoon chocolate syrup
Instructions
- Preheat broiler on high.
- While oven is heating, place 10 marshmallows on a baking sheet covered with aluminum foil. Then add 3 graham crackers, chocolate from half a chocolate bar, and 3 marshmallows on top (you should have 3 s'mores). Broil on high for 30-seconds to 1 minute until marshmallow is toasty. Remove from oven and let cool.
- In a blender, add vanilla ice cream, whole milk, and 1 chocolate bar. Blend for 10 seconds. Then add in 6 toasted marshmallows, and one s'more. Pulse 5 times until just incorporated.
- Drizzle chocolate syrup in glasses, then divide the s'mores milkshake batter between both glasses. Top with 2 toasted marshmallows and one full s'more. Enjoy immediately.
Cup of Yum
Notes
- *Nutritional calculations are estimated and may vary depending on serving size and ingredients.
- Ice Cream - You can use the vanilla ice cream or ramp up the toasty s'mores flavor with my toasted marshmallow ice cream.
- Chocolate Sauce - Sub out the chocolate sauce for Nutella or even hot fudge.
Nutrition Information
Serving
10ounces
Calories
716kcal
(36%)
Carbohydrates
105g
(35%)
Protein
12g
(24%)
Fat
29g
(45%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
68mg
(23%)
Sodium
331mg
(14%)
Potassium
595mg
(17%)
Fiber
4g
(16%)
Sugar
74g
(148%)
Vitamin A
712IU
(14%)
Vitamin C
1mg
(1%)
Calcium
307mg
(31%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 716
% Daily Value*
| Serving | 10ounces | |
| Calories | 716kcal | 36% |
| Carbohydrates | 105g | 35% |
| Protein | 12g | 24% |
| Fat | 29g | 45% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 68mg | 23% |
| Sodium | 331mg | 14% |
| Potassium | 595mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 74g | 148% |
| Vitamin A | 712IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 307mg | 31% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.