0 from 15 votes
S’mores Baked Oatmeal
Have dessert for breakfast with this s'mores baked oatmeal! It's made with healthy ingredients and studded with mini marshmallows, graham crackers and chocolate chips.
Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 6
Calories: 269 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups old fashioned rolled oats
- 2 cups unsweetened almond milk
- ¼ cup pure maple syrup plus more for serving
- 1 teaspoon baking powder
- ½ teaspoon sea salt
- 1 Tablespoon ground flaxseed
- 1 Tablespoon melted coconut oil
- ½ cup applesauce
- 1 teaspoon vanilla extract
- ½ cup chopped chocolate or chocolate chips divided
- ½ cup mini marshmallows divided
- ¼ cup chopped/crushed graham crackers
Instructions
- Preheat the oven to 375°F and spray an 8×8 square baking dish with cooking spray.
- Combine oats, milk, maple syrup, baking powder, sea salt, flaxseed, coconut oil, applesauce, vanilla, ¼ cup chocolate chips and ¼ cup marshmallows in a large mixing bowl. Stir to combine.
- Carefully pour oatmeal mixture into the prepared baking dish.
- Top with graham crackers and remaining chocolate chips and marshmallows.
- Bake for 40-45 minutes, until toothpick comes out clean.
- Let cool for 10-15 minutes then portion into 6 pieces and serve warm.
Cup of Yum
Nutrition Information
Serving
1/6 recipe
Calories
269kcal
(13%)
Carbohydrates
45g
(15%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
334mg
(14%)
Potassium
154mg
(4%)
Fiber
7g
(28%)
Sugar
15g
(30%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 269
% Daily Value*
| Serving | 1/6 recipe | |
| Calories | 269kcal | 13% |
| Carbohydrates | 45g | 15% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 334mg | 14% |
| Potassium | 154mg | 3% |
| Fiber | 7g | 28% |
| Sugar | 15g | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.