4.0 from 18 votes
S'mores Cookies
These s'mores cookies are humongous, soft, chewy, and totally over the top! Kids love them!
Prep Time
5 mins
Cook Time
5 mins
Total Time
18 mins
Servings: 12 cookies
Calories: 230 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup butter melted
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 1/2 cups flour
- 1/3 cup Graham cracker crumbs
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 graham cracker broken into small pieces
- 12 mini Hershey's bars
- 12 marshmallows
Instructions
- Preheat oven to 350 degrees.
- Add the melted butter, brown sugar, and granulated sugar to a mixing bowl and mix well.
- Beat in the egg and vanilla until well combined.
- Stir the flour, graham cracker crumbs, baking soda, and salt into the butter mixture until well combined.
- Stir the broken graham cracker into the cookie dough and scoop into 12 evenly sized cookie dough balls.
- Place cookie dough on a large baking sheet and bake for 10 minutes.
- Remove the cookies from the oven and carefully press a Hershey's bar lightly onto each cookie.
- Top each cookie with a marshmallow and return to the oven under the broiler. Broil on high for 1-2 minutes or until marshmallows are toasted to your liking.
- Serve immediately.
Cup of Yum
Notes
- To store the cookies, keep in a tightly closed cookie jar. Reheat in the microwave for 10 seconds before serving.
Nutrition Information
Serving
1cookie
Calories
230kcal
(12%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
36mg
(12%)
Sodium
249mg
(10%)
Potassium
38mg
(1%)
Sugar
19g
(38%)
Vitamin A
260IU
(5%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 230
% Daily Value*
| Serving | 1cookie | |
| Calories | 230kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 36mg | 12% |
| Sodium | 249mg | 10% |
| Potassium | 38mg | 1% |
| Sugar | 19g | 38% |
| Vitamin A | 260IU | 5% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.